|
catalogue |
A total of 1892 articles in 35 categories
|
|
|
![]() |
|
|
Sinell, H.-J.; Meyer, H.
HACCP in der Praxis
Book
German, hardcover, 512 pages
Behr's Verlag | ships within 5 days
|
|
€ 129,50
|
Heiss, R.; Eichner, K.
Haltbarmachen von Lebensmitteln
Chemische, physikalische und mikrobiologische Grundlagen der Qualtitätserhaltung
Book
German, hardcover, 384 pages
Springer | ships within 5 days
|
|
€ 149,95
|
Blüml,S.; Fischer, Dr. S.
Handbuch der Fülltechnik
Grundlagen und Praxis für das Abfüllen flüssiger Produkte
Book
German, hardcover, 576 pages
Behrs Verlag | ships within 5 days
|
|
€ 129,50
|
|
|
|
|
All prices given here are net, that is, they do not include sales tax (VAT).
The price of books, magazines and newspapers for purchases made in Germany and other EU countries increase by 7%; the price of food posters, various data mediums, art objects, other goods and advertising by 19% after sales tax (VAT) has been added.
The price of goods for orders made from countries within the EU will not include sales tax (VAT) (apart from Germany) provided the company making the order gives us its ID number.
The net prices given here apply to all orders made from countries outside the EU with a valid delivery and invoice address.
We are shipping by airmail to all countries outside of Germany, for reasons of speed and insurance coverage
|
![]() |
cart 
|
|
your shopping cart is empty! . |
|
|
Please visit us on the next IFFA. At our stand you will find many new publications from areas such as meat, food processing, cooking and hygiene. Also in this year we offer posters (of meat, fisch, etc.) for you.
|
IFFA 2010 in Frankfurt am Main
8-13 May 2010
Galleria
|
|
|
