English   Deutsch

novelties search help contact register imprint quick search

catalogue Production of:   grain products   milk products   fish products   meat products   poultry products   fruit products   vegetable products   potatoe products   convenience food   sweets   beverages   wine   liquor Use of:   spices   Ingredients   refrigeration/freezing   flavors Methods:   analytic chemistry   chemistry   microbiology   technology   process engineering   hygiene   quality control Special Areas:   gastronomy   party service   catering Miscellaneous:   packing   transport   cook books   address books   legal literature   Dictionary   food posters   Nutrition A total of 1892 articles in 35 categories     process engineering: article 261 - 270 of 367 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 B. B. Desai, P. M. Kotecha : Mahatma Phule Agricultural University, Rahuri, India Seeds Handbook Biology, Production, Process, and Storage Book English, hardcover, 632 pages DEKKER | ships within 4 days € 179,16 Howard R Moskowitz, Jacqueline H. Beckley (The Understanding & Insight Group, LLC) and Anna Resurreccion (University of Georgia at Griffin) Sensory and Consumer Research to Food Product Development Book English, hardcover, 368 pages Blackwell | ships within 5 days € 138,73 Edmund W. Lusas, Ed Lusas, P.S. I., Texas, USA; Lloyd W. Rooney, Texas A & M University, College Station, USA Snack Foods Processing Edmund W Lusas Ed Lusas, P.S. I., Texas, USA Book English, hardcover, 639 pages CRC PRESS | ships within 6 days € 141,00 Ronald J. Maughan, University Medical School, Aberdeen, Scotland; Robert Murray, The Quaker Oats Company, Barrington, Illinois, USA Sports Drinks: Basic Science and Practical Aspects Series: Nutrition in Exercise & Sport Volume: 20 Book English, hardcover, 304 pages CRC PRESS | ships within 6 days € 81,00 Bower, John Statistical Methods for Food Science Introductory procedures for the food practitioner Book English, hardcover, 320 pages John Wiley & Sons | ships within 5 days € 108,40 Tamime, Adnan (Hrsg.) Structure of Dairy Products Society of Dairy Technology Series Book English, hardcover, 304 pages John Wiley & Sons | ships within 5 days € 125,20 Editor: Jose L Martinez Supercritical Fluid Extraction of Nutraceuticals and Bioactive Compounds Book English, hardcover, 424 pages CRC Press | ships within 6 days € 103,66 Syed S.H. Rizvi Supercritical Fluid Processing of Food and Biomaterials Book English, hardcover, 257 pages Springer | ships within 5 days € 171,15 Jae W. Park, Oregon State University, Astoria, USA Surimi and Surimi Seafood, Second Edition Series: Food Science and Technology Volume: 142 Book English, hardcover, 960 pages DEKKER | ships within 6 days € 135,72 Gujer, Willi Systems Analysis for Water Technology Book English, hardcover, 462 pages Springer | ships within 5 days € 79,95 process engineering: article: 261 - 270 of 367 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 All prices given here are net, that is, they do not include sales tax (VAT). The price of books, magazines and newspapers for purchases made in Germany and other EU countries increase by 7%; the price of food posters, various data mediums, art objects, other goods and advertising by 19% after sales tax (VAT) has been added. The price of goods for orders made from countries within the EU will not include sales tax (VAT) (apart from Germany) provided the company making the order gives us its ID number. The net prices given here apply to all orders made from countries outside the EU with a valid delivery and invoice address. We are shipping by airmail to all countries outside of Germany, for reasons of speed and insurance coverage cart 27 article:    € 2904,85