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catalogue Special Offers   Baking Books   Cooking Books   Sweet Books   Beverage Books   Gastro Books   Deco Books   Miscellaneous Production of:   grain products   milk products   fish products   meat products   poultry products   fruit products   vegetable products   potatoe products   convenience food   sweets   beverages   wine   liquor Use of:   spices   Ingredients   refrigeration/freezing   flavors Methods:   analytic chemistry   chemistry   microbiology   technology   process engineering   hygiene   quality control Special Areas:   gastronomy   party service   catering Miscellaneous:   packing   transport   cook books   address books   legal literature   Dictionary   food posters   Nutrition A total of 1968 articles in 42 categories     convenience food: article 1 - 10 of 232 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 Koch, Hermann; Fuchs, Martin Die Fabrikation feiner Fleisch- und Wurstwaren Produktionspraxis im Fleischhandwerk Book German, hardcover, 857 pages dfv | ships within 5 days € 138,32 Uwe Koch Eis Praxishandbuch der traditionellen und handwerklichen Speiseeisherstellung Book German, hardcover, 198 pages Matthaes | ships within 6 days € 61,68 Hermann Jakob Erfolgsrezepte für Partyservice, Snack und Heiße Theke Produktionspraxis im Fleischerhandwerk Book German, hardcover, 495 pages dfv | ships within 5 days € 48,60 Teuscher, Eberhard Gewürzdrogen Handbuch der Gewürze und Gewürzdrogen auf wissenschaftlicher Grundlage Book German, hardcover, 488 pages Wissenschaftliche Verlagsgesellschaft | ships within 4 days € 108,00 Sinha, Nirmal Handbook of Food Products Manufacturing 2 Volume Set Book German, hardcover, 2308 pages John Wiley & Sons | ships within 4 days € 407,94 Edited by Simon Wright, Diane McCrea Handbook of Organic Food Processing and Production Book German, hardcover, 238 pages Blackwell Publishing | ships within 4 days € 123,23 Rudolf Heiss (Hrsg.) Lebensmitteltechnologie Biotechnologische, chemische, mechanische und thermische Verfahren der Lebensmittelverarbeitung Book German, hardcover, 595 pages Springer | ships within 5 days € 134,95 Roberts, Diane / Greenwood, Melody Practical Food Microbiology 3rd Edition Book German, hardcover, 304 pages John Wiley & Sons | ships within 4 days € 58,79 D. Radermacher QUID - Mengenkennzeichnung von Zutaten Book German, hardcover, 216 pages Behrs Verlag | ships within 5 days € 89,50 Wolfgang Frede (Hrsg.) Taschenbuch für Lebensmittelchemiker Lebensmittel – Bedarfsgegenstände – Kosmetika – Futtermittel Book German, hardcover, 1162 pages Springer | ships within 5 days € 94,95 convenience food: article: 1 - 10 of 232 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 All prices given here are net, that is, they do not include sales tax (VAT). The price of books, magazines and newspapers for purchases made in Germany and other EU countries increase by 7%; the price of food posters, various data mediums, art objects, other goods and advertising by 19% after sales tax (VAT) has been added. The price of goods for orders made from countries within the EU will not include sales tax (VAT) (apart from Germany) provided the company making the order gives us its ID number. The net prices given here apply to all orders made from countries outside the EU with a valid delivery and invoice address. We are shipping by airmail to all countries outside of Germany, for reasons of speed and insurance coverage cart 2 article:    € 424,03